A2 LASSI

Description

Tanman A2 Lassi: Embrace Authentic Flavors

Savor the rich, authentic flavors of Tanman A2 Lassi. Crafted with care and tradition, it’s made from the pure goodness of Tanman A2 milk. Enjoy the taste of India’s timeless culinary heritage and the purity of our offerings. Choose Tanman A2 Lassi for a sip of tradition, prepared for your well-being.

We follow the traditional Lassi making process to make pure and authentic lassi. Full cream whole desi cow milk is set to curd overnight. Set curd is churned in wooden churner using vilona-bilona method to separate butter from the curd. What remains after separating butter from churned curd is the original buttermilk. This buttermilk tastes slightly sour but it is the best lassi among all types of buttermilk. You can add salt and other spices as per your liking.